MANGO POWDER

KES 1,350

TROPICAL FRUIT WITH IMPRESSIVE NUTRITIONAL CONTENT

MANGO POWDER HEALTH BENEFITS

Rich In Antioxidants

Mango Powder Is A Great Source Of Antioxidants, Including Phenolic Compounds, Flavonoids, And Vitamin C. These Antioxidants Help Protect The Body From Oxidative Stress And Damage Caused By Free Radicals, Which Can Reduce The Risk Of Chronic Diseases Like Heart Disease, Cancer, And Inflammation.

The Antioxidants In Mango Powder Also Support Skin Health By Protecting Cells From Damage And Promoting A Youthful Appearance.

Boosts Digestion

Mango Powder Contains Dietary Fiber, Which Promotes Healthy Digestion By Aiding In Regular Bowel Movements And Preventing Constipation. It Also Has Enzymes That Assist In Breaking Down Proteins, Making It Beneficial For Digestive Health.

The Fiber In Mango Powder Supports A Healthy Gut Microbiome, Which Is Essential For Overall Digestive Wellness.

Supports Immunity

The High Vitamin C Content In Mango Powder Strengthens The Immune System, Helping The Body Defend Against Infections And Illnesses. Vitamin C Is Essential For Immune Cell Function And Plays A Role In Reducing Inflammation.

Regular Consumption Of Mango Powder Can Contribute To A More Resilient Immune Response, Especially During Cold And Flu Seasons.

Weight Management Support

Low In Calories But High In Fiber, Mango Powder Can Support Weight Management By Promoting A Feeling Of Fullness And Reducing Overall Calorie Intake.

The Fiber In Mango Powder Helps Regulate Blood Sugar Levels, Which Can Control Cravings And Prevent Sudden Spikes In Appetite.

Enhances Skin Health

Mango Powder Contains Vitamin A And Beta-Carotene, Which Are Known To Promote Skin Health By Reducing Acne, Preventing Wrinkles, And Enhancing Skin Tone.

It Can Be Used In Natural Face Masks And Scrubs For Exfoliation And Skin-Brightening Effects.

Supports Heart Health

Mango Powder's Fiber And Antioxidant Content Can Contribute To Heart Health By Improving Cholesterol Levels And Reducing The Risk Of Plaque Buildup In The Arteries.

The Potassium In Mango Powder Can Help Regulate Blood Pressure By Balancing Sodium Levels And Supporting Healthy Blood Vessels.

Blood Sugar Regulation

Mango Powder Has A Low Glycemic Index And Contains Fiber, Which Can Help Manage Blood Sugar Levels By Slowing Down Sugar Absorption. This Makes It A Good Choice For People With Diabetes Or Those Looking To Maintain Steady Energy Levels.

It May Also Aid In Improving Insulin Sensitivity, Contributing To Better Blood Sugar Control.

Anti-Inflammatory Properties

The Phenolic Compounds And Flavonoids In Mango Powder Have Anti-Inflammatory Effects, Which Can Help Reduce Inflammation Throughout The Body. This May Alleviate Symptoms Of Inflammatory Conditions Like Arthritis.

These Anti-Inflammatory Benefits Can Also Contribute To Overall Joint Health And Mobility.

Detoxification Support

Mango Powder Has Detoxifying Properties That Help Eliminate Toxins From The Body. It Supports Liver Function, Aiding In The Natural Detoxification Processes.

Consuming Mango Powder May Promote Better Digestion And Cleansing, Which Can Lead To Improved Skin And Overall Vitality.

Enhances Eye Health

The Presence Of Vitamin A And Carotenoids In Mango Powder Benefits Eye Health By Supporting Good Vision And Reducing The Risk Of Age-Related Macular Degeneration. These Nutrients Help Protect The Eyes From Oxidative Stress And Maintain Eye Function.

How To Use Mango Powder

Cooking: Mango Powder Is Commonly Used As A Tangy Spice In Indian And Southeast Asian Cuisine. It Can Be Added To Curries, Soups, Chutneys, Marinades, And Spice Blends For A Zesty Flavor.

Smoothies And Drinks: Add To Smoothies, Juices, Or Teas For A Refreshing, Tangy Taste With A Nutritional Boost.

Baking: Use In Baking To Add A Sweet And Tart Flavor To Desserts Like Cakes, Muffins, And Cookies.

Skincare: Mix With Natural Ingredients Like Honey Or Yogurt To Create Face Masks For Brightening And Exfoliating The Skin.

Plant

Mangifera Indica L.